Rice Paella Libro

Editorial Sargantana

Paella lovers (SIN COLECCION)                    

Planeta Gastro

Paella power (Cocina Temática)                  

Betascript Publishing

Paella: Rice, Albufera, National Dish, Old Spanish Language, Proto-Indo-European Language, Real Academia Española, Al-Andalus, Sautéing, Broth

The Paella Bible: How to make sure your paella doesn’t end up as just rice with random ingredients (English Edition)

Paella de marisco española: Rica Paella          

Henry Holt and Co.

Paella!: Spectacular Rice Dishes from Spain (English Edition)

Ryland Peters & Small

La Paella: Recipes for delicious Spanish rice and noodle dishes (English Edition)

Chronicle Books LLC

La Paella: Deliciously Authentic Rice Dishes from Spain's Mediterranean Coast (English Edition)

Independently published

Valencian paella: We all have our favorite rice. Brothy, dry or sweet. Fish, shellfish, meat or with vegetables. Baked, poor or black. With or without socarrat,

Best Paellas & Rice Recipes in Malaga (English Edition)